Chocolate ballz

The coffee break is really important in Sweden.

We call it fika, and I swear, it is a holy moment. Also a great excuse for a break.

Half of the importance of Fika lies in the sweet part, and I thought I'd share the simplest recipe ever.

These little treasures have many names, some of them politically incorrect, but lets just call them Chocolate balls.

This is what you need:

100 grams of butter

1 decilitre of sugar

1 generous tablespoon of syrup (ps secret ingredient)

3 decilitres of oats

3 table spoons of cocoa powder

3 table spoons of strong cold coffee (optional but recommended)

coconut flakes for garnish (also optional)

Melt the butter, mix everything together.

Leave in the fridge for 20 minutes.

Now you shape the mix into little balls and roll them in the coconut flakes.

DONE!

I seriously recommend you try it.

It is awesome.

And I bet you have all the ingredients at home, so don't give me any lame excuses.